70cl / 43.8% / Distillery Bottling
- Distilled on the 23rd of December 1973, this elegant Campbeltown single malt has spent 45 years in ex-bourbon barrels before being bottled. Coastal aromas of sea-soaked basalt mingle with ripe pineapple, crisp green apple, rose petals, vanilla & toasted oak. The palate offers notes of caramel, pineapple, mango, watermelon, vanilla & honey, with hints of sea-salt & lime lingering in the finish.